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Restaurant Sushi B.

Nestled in one of our three  sister wineries, namely the
renowned Reichsrat von Buhl winery Since December 2019, the restaurant Sushi B.

Rooms in deep black and bright white, brightly colored geisha graffiti on the walls
and glamorous details all around allow guests entering to marvel at this special light and room concept and immerse themselves in a pleasant feel-good atmosphere.

The open show kitchen in the middle of the restaurant is an informal invitation,
take a seat at the bar and watch the sushi master at work.
If you prefer something a little more discreet, you can retreat to the round seating area
and enjoy fine sushi, maki & more.

See you soon.

Team

Service

Lea Görlitz

Restaurant manager

…has been part of the team since April 2024 and, with her loving and cheerful nature, Sushi B. would be unthinkable without her.
She loves the modern interior in black and white, which is so wonderfully modern, especially in contrast to the beautiful old winery in which it is located.
She likes to recommend sparkling wine from the Reichsrat von Buhl winery to guests with sushi, especially the sparkling wines from the “Prestige” series.

And when she’s not looking after her guests in the restaurant, she spends her free time on the road with her two English bulldogs or crocheting. Ask her about the crocheted nigiri!

I feel right at home here! Piotr and I are simply a great team!

Almira Fazlii

Almira Fazlii

Service

…has been part of the restaurant team since October 2022 and supports Lea Görlitz with perfect service and food recommendations.
The team quickly recognized her penchant for excellent non-alcoholic drinks. Since then, creating non-alcoholic lemonades has been one of her specialties.
When guests leave the restaurant smiling with satisfaction after their visit, she is delighted that she was able to make the evening a success.

In her free time, she likes to relax in the day spa or meet up with her family.

I put my heart and soul into the restaurant Sushi B. I was hooked from day one. I have the best colleagues you can imagine there, so I can say that it feels a bit like "home" to me.

Kitchen

Piotr Suszek

Piotr Suszek

Chef

…was launched at the GmbH in May 2019, back then with the sushi pop-up restaurant and a handful of tables in the RIVA restaurant. The first few weeks there left all the guests wanting more and the Sushi B story led to an expansion into the newly renovated location at the Reichsrat von Buhl winery. As a creative mind, the chef writes the menu, takes care of the food purchasing and rolls – as his fans rave about – the best sushi in Germany.

What else does he like? Apparently everything beautiful that begins with “R”. Because when he’s not rolling, he’s traveling or in a restaurant meeting friends for dinner.

Simplicity and complexity at the same time - this is Sushi B.

Roland Oniate Catap

Roland Oniate Catap

Cook

…has been working in the kitchen with Piotr Suszek since May 2023. His part there is all the dishes that are baked in tempura.

He also loves cooking in his private life – preferably for his 6-year-old daughter and his wife.

I get to work with high-quality, top-class food here, which is fun for a chef! I enjoy working with Piotr, and our dishes clearly have our signature style - that makes me immensely proud.

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